The use of unbreakable glasses for the Hospitality Industry in Spain is considered as a new phenomenon, but this is certainly not the case. On the Balearic Islands for example Ibiza, where the many beach clubs, bars and restaurant use unbreakable glasses on their outdoor terraces on a large scale. This made Vasos del Verano decide to include the unbreakable glasses in a variant of commonly used models for hotels, restaurants and bars in its collection.
The risk of glass breaking throughout the hospitality industry is very high and also a huge cost for hospitality operators. Enquiries with a number of catering entrepreneurs reveal that between 1 and 5 glasses are broken every day in a catering establishment, with the necessary clean-up operations and the fact that small pieces of glass remain everywhere, which can cause injuries to hands and feet. The catering entrepreneur then calculates only the damage to his glassware, but forgets that the clean-up action by one or more staff members also costs time and thus money.
Using unbreakable glasses has the advantage that these products can be used for a very long time and can be experienced as real glassware in use. Unbreakable glasses are made of recyclable materials, which will not end up as unwanted dirt in nature after a very long service life. Another advantage of the unbreakable glasses is that, due to the use of the plastic material, the drinks served in the unbreakable glasses stay cold longer. This is a great advantage in the very hot summer months in Spain and can also significantly save your company on ice cubes. In short, exclusive advantages when using Vasos del Verano’s unbreakable glasses for the Hospitality Industry. Indistinguishable from real glassware.